During a trip to N.C. I tasted my first N. C. barbecue sandwich. Now this vinegary type barbecue isn't for everyone but for this Virginia gal it was heaven. No syrupy red sloppy sauce, just sweet, spicy and tangy. And they even had extra vinegar sauce on the table along with extra hot pepper.
Now I know down in the Tar Heel state they make it outside on a real Barbeque grill. They cook the meat for hours and hours before they pull it and call it done, but who has time for all that?
I figured why not make it in the crockpot and when I get home from work dinner will be just about ready.
This version is a mildly spicy version but you can up the peppery ingredients if you like it hotter.
Click on the recipe card and print it on your printer at 4 x 6 size or 5 x 7 size and enjoy another dinner easy recipe brought to your by Make it easy crafts and Bowdabra!
Till next time y’all